Executive Chef Assistant
3 weeks ago
The Mute Swan is a prestigious restaurant that seeks an exceptional Sous Chef to oversee kitchen operations and maintain our reputation for culinary excellence.
Key Responsibilities:
- Develop and implement menus that showcase creativity, while balancing flavor profiles and ingredient costs.
- Foster a collaborative environment among kitchen staff, promoting open communication and cross-functional teamwork.
- Establish and enforce high standards of kitchen hygiene, safety protocols, and regulatory compliance.
Benefits and Compensation:
- A salary range of £55,000 - £65,000 per annum, reflecting your experience and qualifications.
- A generous benefits package, including access to training programs, health insurance, and retirement savings options.
Desired Qualifications:
- At least 3 years of experience as a Sous Chef in a fast-paced, upscale restaurant environment.
- Demonstrated expertise in menu engineering, kitchen layout optimization, and team leadership.
- Excellent problem-solving skills, with the ability to think critically and adapt quickly to changing circumstances.
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