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Executive Chef Assistant

2 months ago

Milford Haven, Pembrokeshire, United Kingdom Celtic Manor Resort Full time

Job Title: Junior Sous Chef

Department: Culinary

Rate of Pay: Competitive hourly rate, including excellent benefits

Contract Type: Full-time

Hours of Work: 40 hours per week, 5 days out of 7

Location: Milford Haven, Pembrokeshire

Job ID: REQ4799

Overview:

We are seeking an experienced and skilled chef to join our culinary team as a Junior Sous Chef. As a key member of our kitchen brigade, you will be responsible for assisting senior chefs, ensuring the smooth operation of the kitchen, and maintaining high standards of food quality and presentation.

Key Responsibilities:

  • Assist senior chefs in the preparation and presentation of meals
  • Ensure the kitchen is clean and organized at all times
  • Manage kitchen inventory and supplies
  • Develop and implement new menu ideas and recipes
  • Train and mentor junior staff members

Requirements:

  • 2+ years of experience in a similar role
  • Strong knowledge of kitchen operations and food safety
  • Excellent communication and leadership skills
  • Ability to work well under pressure and as part of a team

What We Offer:

As a member of our team, you will enjoy a competitive hourly rate, excellent benefits, and opportunities for career development and growth. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.