Restaurant Operations Manager
3 weeks ago
Salary: Up to£30,000 + bonus
We are seeking a highly organized and experienced Restaurant Operations Manager to lead our team at this luxury boutique hotel in Shropshire. As a key member of the management team, you will be responsible for managing and developing the restaurant operations to deliver exceptional customer service and drive sales growth.
This is a fantastic opportunity for a talented individual who has a passion for fine dining and F&B. You will have experience of managing teams, with a proven track record of driving revenue growth and improving operational efficiency.
Main Responsibilities:
- Lead and develop the restaurant team to deliver exceptional customer service
- Manage restaurant operations to drive sales growth and improve efficiency
- Collaborate with other departments to ensure seamless delivery of services
- Monitor and control costs to achieve budget targets
Requirements:
- Proven experience of managing restaurant teams and driving revenue growth
- Strong leadership and communication skills
- Ability to work under pressure and prioritize tasks effectively
- Knowledge of hospitality industry standards and best practices
Benefits:
- Competitive salary up to £30,000 + bonus
- Ongoing training and development opportunities
- A supportive and dynamic working environment
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