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Catering Operations Manager
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Catering Operations Manager
2 months ago
We are seeking an experienced Catering Manager to join our team at Pertemps Network Catering. As a key member of our operations team, you will be responsible for managing the day-to-day activities of our catering department.
Key Responsibilities:
- Manage a team of catering staff to ensure high-quality food service and exceptional customer experience.
- Develop and implement catering menus, recipes, and food preparation procedures to meet the needs of our clients.
- Oversee food purchasing, inventory management, and supply chain logistics to ensure efficient and cost-effective operations.
- Collaborate with our sales and marketing teams to develop and implement catering sales strategies.
- Ensure compliance with health and safety regulations, food safety standards, and company policies.
Requirements:
- Proven experience in catering management, preferably in a fast-paced environment.
- Strong leadership and team management skills.
- Excellent communication and interpersonal skills.
- Ability to work under pressure and meet deadlines.
- Knowledge of food safety regulations and health and safety protocols.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.