Assistant Restaurant Kitchen Manager

3 weeks ago


Bolton, Bolton, United Kingdom beBee Professionals Full time £25,000 - £35,000

Assistant Restaurant Kitchen Manager Vacancy:

We are seeking a highly motivated and organized Sous Chef to join our team in Bolton, United Kingdom.

About the Position:

  • Take charge of the kitchen in the absence of the Head Chef.
  • Assist the Head Chef in menu planning and food preparation.
  • Supervise the kitchen team and ensure smooth operation during service.

Key Responsibilities:

  • Maintain kitchen cleanliness and hygiene according to health and safety regulations.
  • Help train and mentor junior kitchen staff.
  • Manage inventory and order supplies as needed.

Requirements and Benefits:

  • Proven experience as a Sous Chef or in a similar role.
  • Strong knowledge of food safety regulations and kitchen hygiene.
  • Creativity and passion for cooking with fresh, high-quality ingredients.
  • Ability to lead and inspire a team in a high-pressure environment.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Competitive salary and service charge (£42,000 - £52,000 per annum).
  • Opportunities for career progression within a growing restaurant group.
  • Access to culinary training and development programs.
  • Staff discounts on food and beverages.
  • A positive and creative work environment.


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