Pub Kitchen Leader
5 days ago
We are looking for an experienced Pub Kitchen Manager to join our team at Upham Inns.
About the Job- This role involves managing a section of the kitchen, maintaining high standards, and assisting the Head Chef/Sous Chef in the smooth operation of the kitchen.
- The successful candidate will also guide junior chefs and ensure compliance with statutory requirements.
- Manage kitchen staff and maintain a clean and organized work environment.
- Assist in menu planning, preparation, and presentation.
- Ensure high-quality food is served to customers in a timely manner.
A competitive hourly rate of $50 per hour, plus a share of Tronc, and flexible shift patterns are available. Additionally, we offer a range of benefits, including up to 33% off meals taken off duty and a development program with a clear pathway to Head Chef.
Requirements- The ideal candidate will have experience in a similar level position and demonstrate leadership skills.
- Candidates with skills in preparing high-quality fresh food dining will be at a particular advantage.
At Upham Inns, we pride ourselves on serving high-quality fresh pub food in a cozy atmosphere.
Our BenefitsWe offer a range of benefits and incentives, including Service Awards and Refer a friend and Chef recruitment incentives of up to £1000.
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