Executive Chef Assistant
6 days ago
The Executive Chef Assistant plays a pivotal role in delivering exceptional culinary experiences at Topgolf. Reporting directly to the Executive Chef, this highly skilled individual will lead the Kitchen Team and oversee all venue culinary activities.
This key position requires two critical skill sets: culinary management and leadership expertise. The successful candidate will be responsible for either day-to-day operations on the line or events execution.
To excel in this role, you'll need to:
- Supervise the team in providing top-notch culinary experiences
- Coach and develop the team, driving associate engagement and productivity
- Delegate tasks effectively and work collaboratively with your team
- Demonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring
- Maintain inventory levels and manage product purchases
- Ensure food and labour costs are optimized within budget parameters
- Standardize production recipes to guarantee consistent quality
- Maintain quality standards and specifications
- Plan and cost menus for special events and chef's choice menus
- Oversee equipment operation and maintenance
- Enforce Food Hygiene Compliance
- Develop action plans to capitalize on opportunities
- Communicate effectively with upper management, Home Office Leadership, and suppliers
Key Requirements:
- Substantial experience in high-volume culinary operations
- Proven ability to develop and lead a culinary team
- Relevant Culinary qualification
- Food Hygiene Level 3 Certification
- Experience working in fast-paced environments
- Estimated salary: £28,000 - £32,000 + 10% bonus
Please note that you'll be required to provide valid Proof of Right to Work in the UK. This can be a valid Passport OR Birth Certificate along with your National Insurance Documentation (both must be present) OR another form of valid right to work documentation.'
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