Executive Chef
2 weeks ago
Are you a passionate and experienced Head Chef or Sous Chef looking to progress in your career?
About the RoleWe are seeking a highly skilled and motivated individual to lead our kitchen team as an Executive Chef & Kitchen Manager.
This is a fantastic opportunity to join a successful and expanding operator with a unique quality offering that is delivering exceptional results across the UK and internationally.
You will be responsible for supporting all aspects of the kitchen operation, from training to stocks to compliance, and ensuring high standards are met and great food is served daily.
About YouTo succeed in this role, you will need:
- Experience working in branded restaurants as an assistant kitchen manager, sous chef, or head chef
- Excellent knowledge of back-of-house operations, including menu planning, stock control, and labour management
- The ability to multitask and work well under pressure
- A passion for providing impeccable service and maintaining high standards
- Strong leadership and interpersonal skills, with the ability to recruit, train, mentor, motivate, and inspire your team
You will also have a strong focus on development and internal progression, with a desire to contribute to the growth and success of the business.
About the PackageWe offer a competitive salary of £36,400 + service charge, plus an outstanding benefits package, including:
- Restaurant discounts across the estate
- Private medical healthcare plan online GP, dental, eye tests, glasses, and other wellness initiatives
- Paid professional qualifications (up to degree level)
- Free food whilst on duty
- Reward platform with discounts across gyms, restaurants, and retail
We are committed to diversity and inclusion, and welcome applicants from all backgrounds. If you have the right experience and would like to discuss this exciting opportunity further, please get in touch.
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