Senior European Culinary Specialist

3 weeks ago


London, Greater London, United Kingdom The Peninsula London Full time

The Peninsula London: A Premier Culinary Destination

We are seeking a highly skilled Chef de Partie to join our team at The Peninsula London. This is an exceptional opportunity for an accomplished culinary professional to showcase their expertise in contemporary European cuisine.

About the Role

The successful candidate will be responsible for leading a brigade and collaborating with Sous Chefs and Executive Chef to deliver high-quality menus. Key responsibilities include promoting The Peninsula London as a premier culinary destination, producing food of exceptional standards, and ensuring hotel policies and procedures are followed.

Key Requirements

To be considered for this role, you must have good British cuisine experience, a strong understanding of current culinary trends and classics, and relevant qualifications or certifications. Excellent time management, organizational skills, and communication skills are essential for success in this position.

Benefits Package

We offer a market-leading salary package, including a generous service charge, life insurance, enhanced company contribution on pension plan, medical cash plans, and state-of-the-art heart of house facilities. Additional perks include high street and online shopping discounts, rewards and recognition initiatives, and dry cleaning for uniforms and work attire.

Estimated Salary: £60,000 - £80,000 per annum (dependent on experience)



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