Chef Supervisor
1 week ago
The Chartwells culinary team is expanding, and we are looking for a skilled Chef Supervisor to help us create exceptional food experiences for our clients. In this part-time role, you will work 25 hours a week on a contracted basis. Your key responsibilities will include preparing high-quality food, overseeing menu changes, and identifying opportunities to improve our food services. You will also be expected to support the creation of new menus and maintain a positive brand image. To succeed in this role, you should possess a City & Guilds 706/1 & 2 or NVQ equivalent qualification, have experience supervising a team, and hold a Food Hygiene certificate. The estimated salary for this position is £30,000 - £38,000 per year. Our ideal candidate will be passionate about great-tasting food and exceptional customer service and will have a flexible approach to working.
-
FOH Supervisor
2 months ago
Durham, United Kingdom Sunderland and Durham Full timeWhat makes the perfect pub? Great ales, good food, an inviting atmosphere and the warmest of welcomes. Combine the best of city living with the relaxed atmosphere of the countryside at this cosy, gem-of-an-inn in Durham. Surrounded by the peaceful woodland of Flass Vale, it’s hard to believe The Kingslodge Inn is just a ten-minute stroll from the heart of...
-
Restaurant Operations Coordinator
4 weeks ago
Durham, Durham, United Kingdom Sunderland and Durham Full timeAbout the RoleThis is a live-out only position as FOH Supervisor. The successful candidate will be highly motivated with a focus on customer service, have a strong background in food and hospitality, and assist the management team in their daily duties and running of the unit.Be responsible for managing, motivating and developing a team of staff to achieve...
-
Kitchen Porter
7 months ago
Durham, United Kingdom Estabulo Rodizio Bar & Grill Full timeAt Estabulo we prepare all of our dishes in an authentic manner to give you the true taste of Brazilian Rodizio. Estabulo honours the Brazilian Gaucho’s traditional method of cooking, this involves taking the most delicious and flavoursome cuts of meat, which are then skewered and cooked slowly on open flames. This method of cooking also means that all...