Executive Chef

3 weeks ago

Callow Herefordshire, United Kingdom Warner Leisure Hotels Full time £30,000 - £37,000
Career Opportunity at Warner Hotels
Looking for a challenging role in the hospitality industry? We are seeking a Sous Chef to join our team at Holme Lacy House Hotel, a Grade I listed hotel located in Herefordshire. The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, ensuring all stations are properly organised and prepared for service.

We offer a competitive salary of £37,000 per annum, as well as various benefits such as free use of gym and leisure facilities, 20% discount on food and drinks, and opportunities for career development through in-house training and externally recognised qualifications.

Key responsibilities include:
* Ensuring food safety standards are always adhered to
* Monitoring inventory levels and managing costs to meet financial targets
* Managing orders and food stocks to meet occupancy levels
* Collaborating with the culinary team to maintain high-quality dishes and presentation

The ideal candidate will have previous experience in a similar role, excellent communication skills, and the ability to work effectively under pressure. If you are a motivated and ambitious individual looking to advance your career in the hospitality industry, please apply now.

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