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Executive Chef Assistant

2 months ago

Swindon, United Kingdom Talent Finder Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at a charming British pub in Cricklade. As a key member of our kitchen team, you will play a vital role in supporting our Head Chef to deliver exceptional culinary experiences to our customers.

Key Responsibilities
  • Assist the Head Chef in preparing daily dishes and ensure that all food is of the highest quality.
  • Organize and maintain a clean and efficient food preparation area, supervising Line and Prep Cooks to guarantee dishes are made to the Head Chef's standards.
  • Train new kitchen staff on our standards and health regulations, and resolve any diner complaints quickly and professionally.
  • Monitor food quality and kitchen sanitation, and assist in maintaining inventory and ensuring ingredients are fresh and up to date.
  • Demonstrate in-depth knowledge of kitchen routines, utensils, and culinary techniques.
Requirements
  • At least 5 years of professional kitchen experience.
  • Leadership skills and the ability to work under pressure.
  • Strong knowledge of food preparation, presentation, and sanitation.
  • Ability to follow the Head Chef's instructions with precision.
  • Conflict resolution skills and the ability to train and inspire junior staff.
What We Offer

As a member of our team, you will have the opportunity to work in a historic and welcoming environment, with a focus on delivering exceptional dining experiences. We offer a competitive salary and benefits package, and the chance to work with a talented and dedicated team.