Executive Baker
5 days ago
We are seeking an experienced Head Baker to join our team as an Executive Baker & Production Leader. The successful candidate will be responsible for overseeing daily baking operations, from opening the bakery to ensuring every item meets our high standards.
Key Responsibilities- Oversee ingredient quality and ensure adherence to our standards
- Open the bakery early each morning, preparing ovens and equipment for production
- Measure and weigh wet and dry ingredients accurately
- Use mixers to blend ingredients for optimal consistency
- Follow procedures for dough rising, resting, kneading, and shaping
- Bake items in ovens or on grills, setting timers to ensure perfect results
- Innovate with new and exciting recipes to expand our baked goods selection
- Package and display baked items to prepare for shop opening
- Manage inventory and order supplies to ensure smooth operations
- Proven experience in baking and managing a bakery or similar environment
- Strong understanding of baking techniques and processes
- Excellent time-management skills and ability to work under pressure
- Creative flair and a passion for high-quality baked goods
- Ability to lead, train, and inspire a small team
- Estimated salary: £35,000 - £45,000 per annum
- TRONC electronic tips (100% of tips earned)
- Wagestream (up to 40% pay as it is earned)
- 30% off food and cinema tickets in all venues across Scotland
- Hotel and apartment discounts
- Access to Scotsman Perks Benefits Portal
- Staff meals on duty
- Flexible working opportunities
- Career development through our Scotsman Steps training programme
- Head Office Development Days
- Refer a Friend Scheme
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