Executive Chef Position
4 days ago
About Us
Dalata Hotel Group plc is a leading hotel operator in Ireland and the UK, with a reputation for excellence in service and quality.
We are seeking an experienced Chef de Partie to join our team at Maldron Hotel Liverpool City. This exciting opportunity offers a challenging and rewarding role in a fast-paced kitchen environment.
Salary: £25,000 - £30,000 per annum, depending on experience
Job Description
The successful candidate will be responsible for assisting the Head Chef in managing the kitchen team, ensuring high standards of food quality and presentation, and maintaining a clean and safe working environment.
Key Responsibilities:
- Assist the Head Chef in menu planning and implementation
- Maintain high standards of food hygiene and safety
- Supervise and motivate kitchen staff to achieve excellent results
- Contribute to the development of new recipes and menu ideas
- Participate in inventory management and stock control
Requirements:
- Proven experience as a Chef de Partie in a similar establishment
- Excellent communication and leadership skills
- Ability to work under pressure in a fast-paced environment
- Familiarity with HACCP procedures and regulations
- Strong attention to detail and commitment to quality
Benefits:
- Ongoing training and development opportunities
- Competitive salary and benefits package
- Opportunity to work with a dynamic and progressive hotel group
- Promotion prospects within the company
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