Culinary Operations Manager

2 weeks ago


Consett, Durham, United Kingdom CV-Library Full time
Job Summary

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at CV-Library. As a key member of our care home team, you will be responsible for delivering and overseeing the preparation and production of food, as well as managing the full dining experience.

The ideal candidate will have a passion for cooking and a strong leadership style, with the ability to motivate and inspire a team. You will be responsible for managing every aspect of the catering operation, including menu planning, stock management, and food safety.

We offer a competitive salary, a welcome bonus of £1,000, and a range of benefits, including access to our Training Academy and free meals on duty.

Key Responsibilities
  1. Manage the catering operation, including menu planning, stock management, and food safety.
  2. Lead the catering team and manage performance.
  3. Deliver varied, nutritious, and appetising menu options for residents and team members.
  4. Liaise with approved suppliers to ensure efficient delivery of orders.
  5. Oversee the Food Safety Management System, including COSHH Management and cleaning rota.
  6. Practice safe systems of work and assess risk.
  7. Undertake weekly stock takes and submission of budget sheets.
Requirements
  1. A team player with good interpersonal skills.
  2. Energetic, approachable, and hard-working.
  3. Flexible and adaptable to change.
  4. An inspiring leader who can motivate teams.
  5. Strong communicator and influencer.
  6. Driven and motivated, with a passion for quality care.


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