Breakfast Chef/Chef de Partie

3 weeks ago


Dartford, Kent, United Kingdom Alexander Hotels Limited Full time
Job Summary:

We are seeking a highly skilled Morning Meal Prep Specialist to join our dynamic kitchen team. The ideal candidate will have experience in preparing and presenting cold menu items for our Breakfast Buffet, as well as cooking hot food items to order for guests and non-residents.

The role involves working 5 days a week, 40 hours, with a 6am start on weekdays and 6.30am start on weekends.

Main Responsibilities:
  • Preparing cold food items for our comprehensive breakfast buffet
  • Preparing and cooking hot food items to order
  • Complete advance preparation for the next breakfast service
  • Cleaning down your section at the end of your shift
  • Handover any requirements to the Chef in preparation for your next shift
  • Supporting the team with general preparation and service for lunch service and afternoon tea service
Requirements:
  • Experience of preparing breakfast dishes within a hotel or restaurant environment
  • Methodical and organised worker to ensure breakfast service runs smoothly
  • Quality fresh food preparation, cooking and service evident on your CV
  • Reliable 'early bird' with a smile
Estimated Salary:

£28,000 - £35,000 per annum (dependent on experience)



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