Food Service Supervisor
4 weeks ago
Are you passionate about delivering exceptional guest experiences? Do you have what it takes to lead a high-performing team in a fast-paced hospitality environment? We are Four Seasons Hotels Ltd, a world-class hospitality company that values its employees and strives to provide unforgettable experiences for our guests.
About the OpportunityWe are seeking a skilled Steward Supervisor to join our team at Four Seasons Hotel London at Park Lane. As a key member of our stewarding team, you will be responsible for the day-to-day running of the pot wash and dishwasher areas for the kitchen and staff restaurant, as well as the maintenance of all restaurant and kitchen materials.
Responsibilities and Requirements- Manage the efficient operation of the pot wash and dishwasher areas, including inventory management and supply chain logistics.
- Maintain high standards of cleanliness and safety throughout the kitchen and 'heart of house' areas, adhering to our strict health and safety protocols.
- Support the implementation of our recycling policy within the hotel and maintain the cleanliness of back-of-house areas.
- A competitive salary of £33,500 per annum, inclusive of F&B service charge and salary.
- A performance-based bonus of up to 5% of your salary per annum via the Profit Share Plan.
- Ongoing training and development opportunities to enhance your skills and knowledge.
- Discounted gym memberships and fitness classes via GymPass.
- Complimentary meals at Zest while on duty, including fresh fruits, coffee/tea, and ice cream available throughout the day.
- Holiday entitlement increases with years of service, up to 33 days off.
- Free life insurance while on duty.
- Season ticket loan and cycle to work scheme.
- Free uniform dry cleaning available.
- Annual themed employee party and various social, charitable, and sporting events throughout the year.
- Employee recognition programmes to acknowledge your hard work and dedication.
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