Hospitality Senior Sous Chef

Job Title: Senior Sous ChefJob Summary:We are seeking an experienced and skilled Senior Sous Chef to join our culinary team at the Celtic Manor Resort. As a key member of our kitchen brigade, you will be responsible for supporting the Executive Head Chef in achieving our culinary goals and ensuring the highest standards of food quality and presentation.Key...

Job Title – Sous ChefDepartment – CulinaryJob SummaryWe are seeking a skilled and experienced Sous Chef to join our culinary team at the Celtic Manor Resort. As a key member of our kitchen brigade, you will be responsible for ensuring the smooth operation of our kitchen and assisting the Head Chef in achieving high standards of food quality and...

Job Title: Senior Sous ChefAbout the Role:We are seeking an experienced Senior Sous Chef to join our culinary team at the Celtic Manor Resort. As a Senior Sous Chef, you will be responsible for supporting the Executive Head Chef in achieving our culinary goals, ensuring the highest standards of food quality and presentation, and motivating our kitchen team...

Raglan Country Estate is seeking a talented Sous Chef to join our culinary team. As a key member of the kitchen brigade, you will have the opportunity to work under a world-class Head Chef and contribute to the growth and development of our estate.

Senior Sous Chef - £15.72 - hourly paid average 40 - 50 hours per week plus gratuity/service charge Location - Newport - Must be able to drive Job duties *Supervise the day-to-day kitchen operation. *Ensure that food is produced and served to the highest quality. *Alongside your culinary duties, you will be responsible for supporting the wider culinary...

Sous Chef - £13.54 - hourly paid average 40 - 50 hours per week plus gratuity/service charge Location - Newport - Must be able to drive Job duties *Supervise the day-to-day kitchen operation. *Ensure that food is produced and served to the highest quality. *Alongside your culinary duties, you will be responsible for supporting the wider culinary team...

About UsAimbridge Hospitality EMEA is a leading hospitality company that oversees over 1,600 hotels and resorts worldwide. We work with prominent brands such as Hilton, Accor, Marriott, and IHG, as well as small independent hotels.What We OfferHotel discounts portfolio-wide, with staff rates and up to 50% discount on food and beverage and spa.Wagestream,...

About the OpportunityWe are looking for a motivated and experienced Sous Chef to join our team at The Fox in Newport. This is an excellent opportunity to develop your skills and fast-track your career as a Head Chef.Job DescriptionAs a Sous Chef, you will be responsible for running the kitchen, maintaining high standards of food quality and presentation, and...

About Aimbridge HospitalityAimbridge Hospitality EMEA is a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world.We work with big brands such as Hilton, Accor, Marriott, and IHG as well as small independent hotels and everything in between.What We OfferHotel discounts portfolio-wide – Staff rates and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Raglan Country Estate. As a Sous Chef, you will be responsible for supporting the Head Chef in the preparation and presentation of our menu.Key ResponsibilitiesAssist the Head Chef in menu planning and preparationOversee the kitchen team to ensure smooth serviceDevelop and maintain...

Job Title – Junior Sous ChefDepartment – Culinary - BanquetingRate of Pay – £ per hour plus fantastic benefitsContract Type – Full Time – PermanentHours of Work – 40Shift Details – 5 days out of 7Location – Newport, NP18 1HQJob ID – REQ4100OverviewAre you a skilled chef seeking to further your professional career with the hospitality...

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have access to...

Job Title: Senior Sous ChefJob Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at Blue Arrow. As a Senior Sous Chef, you will be responsible for supervising the day-to-day kitchen operation, ensuring that food is produced and served to the highest quality, and supporting the wider culinary team with daily...

Job Title: Senior Sous ChefJob Summary:We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Blue Arrow - Cardiff. As a Senior Sous Chef, you will be responsible for overseeing the day-to-day kitchen operation, ensuring that food is produced and served to the highest quality.Key Responsibilities:Supervise the kitchen team and...

Senior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at Blue Arrow - Cardiff. As a key member of our culinary team, you will be responsible for overseeing the day-to-day kitchen operation and ensuring that food is produced and served to the highest quality.Key Responsibilities:Supervise and manage the...

Job Title – Junior Sous ChefDepartment – Culinary - BanquetingRate of Pay – £ per hour plus fantastic benefitsContract Type – Full Time – PermanentHours of Work – 40Shift Details – 5 days out of 7Location – Newport, NP18 1HQJob ID – REQ4100OverviewWe are seeking a skilled and experienced Junior Sous Chef to join our award-winning culinary...

Head Chef - Newport Isle of WightYou will be responsible for leading our kitchen team to deliver exceptional food quality and service. We are looking for a skilled Head Chef who can create a positive and productive work environment, ensuring high standards of food safety and hygiene.As a Head Chef at Loungers, you will be expected to manage kitchen...

We are seeking a highly skilled Sous Chef to join our culinary team at our Retirement Village in Newport, Essex. As a key member of our kitchen management team, you will play a vital role in ensuring the highest standards of food quality and service delivery.The successful candidate will have proven experience as a Sous Chef or similar role in a high-volume...

Job Summary: We are seeking a highly skilled and experienced Senior Sous Chef to join our team at Blue Arrow - Cardiff. As a key member of our culinary team, you will be responsible for overseeing the day-to-day kitchen operation, ensuring that food is produced and served to the highest quality standards. Key Responsibilities: * Supervise the kitchen team...

Sous Chef OpportunityWe are seeking a highly skilled Sous Chef to join our team at Blue Arrow - Cardiff. As a key member of our culinary team, you will be responsible for supporting the Head Chef in the day-to-day kitchen operation.Key Responsibilities:Supervise and coordinate the preparation and presentation of high-quality dishes.Ensure efficient kitchen...