Sous Chef Role in Bracknell Restaurants
1 month ago
Fenwick Ltd is a renowned department store group with a rich heritage and history, dating back to 1882. We are proud to be the largest independent, family-owned group of department stores in the UK.
We are currently seeking an exceptional Sous Chef to join our team at one of our restaurants in Bracknell. As a Sous Chef, you will play a crucial role in delivering high-quality food and excellent customer service.
The successful candidate will have previous experience in hospitality as a Commis or Demi Chef and be passionate about food with an aptitude for learning. They will also be aware of new food trends and strive to meet a meticulous standard where every detail is carefully attended to.
Salary: £24,116 basic with gross annual earnings of up to £29,300.
In this role, you will work closely with our Head Chef to develop menus, manage kitchen operations, and maintain the highest standards of food quality and presentation. You will also be responsible for recruiting, training, and motivating a team of chefs to achieve excellent results.
Fenwick offers a competitive salary and benefits package, including:
- Up to 25% discount in all Fenwick stores and fenwick.co.uk.
- 28 days annual leave, inclusive of Bank Holidays, increasing by 1 day each year to a maximum of 33 days (pro rata for part-time colleagues).
- Your birthday off as an additional day annual leave.
- Perks* - a great way to get Retail, Leisure & Hospitality discounts, exclusive deals, and cashback on a wide range of products.
- WeCare - 24/7 GP, wellbeing advice & support service.
- Pension scheme.
About Fenwick Ltd: Our collaborative spirit unites a workforce of over 2,000 individuals across our stores, as well as in our support functions, encompassing Digital, Buying & Merchandising, IT, Finance, People, Customer Service teams, and our cherished restaurants and distribution centres.
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