Food and Beverage Operations Manager
1 week ago
Key Responsibilities:
We are seeking a highly skilled and experienced Food and Beverage Manager to lead our team and deliver exceptional customer experiences across our resorts.
Key Accountabilities:
- Manage and motivate the Food and Beverage team to deliver high-quality service and products
- Develop and implement effective training programs to enhance team members' skills and knowledge
- Drive profitable growth through innovative menu development, cost control, and revenue management
- Set and maintain high standards for food quality, presentation, and service
- Collaborate with the Commercial Manager to achieve business objectives and drive revenue growth
Requirements:
- Proven experience in a senior management role within the hospitality or leisure industry
- Excellent leadership and people management skills
- Strong business acumen and ability to drive revenue growth
- Knowledge of food and beverage operations, including menu development and cost control
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- Competitive salary and benefits package
- Opportunities for career development and growth
- Collaborative and dynamic work environment
- Discounts on Away Resorts holidays and on-park benefits
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