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Executive Chef Assistant
2 months ago
About Us
At Ember Inns, we're passionate about serving great food and creating a warm, welcoming atmosphere for our guests. As a Sous Chef, you'll play a key role in helping us achieve this goal.
Your Role
As a Sous Chef, you'll be responsible for running a section of the kitchen, ensuring that your team is working together effectively and that our guests receive exceptional service. You'll also support the Head Chef with food ordering, preparation, and stock control.
What We Offer
- Flexible shifts to suit your lifestyle
- A 33% discount on all our brands, including date nights at Miller & Carter and family roasts at Toby Carvery
- 20% discount on all our brands for friends and family
- Wagestream, a financial toolkit to help you manage your finances
- Opportunities for growth and development, including paid qualifications
- Opportunities for progression, with an average of 200 Chefs promoted to Head Chef every year
- Discounts on gym memberships
- Team socials and a supportive work environment
What You'll Be Doing
- Driving your team to achieve targets and deliver exceptional food
- Training and inspiring your team to deliver food that you can be proud of
- Supporting the Head Chef with food ordering, preparation, and stock control
- Maintaining high standards of health and hygiene in the kitchen
Don't Have a CV? No Problem
We've made our application process mobile-friendly and removed the need for a CV. Our form takes just 2 minutes to complete and tells us everything we need to know about you.