Executive Sous Chef

4 days ago


Beaconsfield, Buckinghamshire, United Kingdom Crowne Plaza Gerrards Cross Full time
About the Job
We are currently recruiting for an experienced Chef de Partie to join our team at Crowne Plaza Gerrards Cross. This is an exciting opportunity to work in a dynamic and fast-paced kitchen environment where you will be responsible for overseeing a section of the kitchen and leading a small team of chefs. You will give instruction to the team you lead, while also supporting the leadership team in other duties as required.

The successful candidate will have experience in a similar role and a passion for food. They will be creative, innovative, and willing to learn and develop. They will also have strong leadership skills, ability to remain calm under pressure in a fast-paced environment, and exceptional organisation and planning skills. A drive to succeed and self-motivation are essential, as well as good knowledge of kitchen-related legislative requirements/audits.

This role offers the opportunity to work in a prestigious hotel and restaurant group, with opportunities for career advancement and professional development. If you are a motivated and talented individual with a passion for delivering high-quality food, we want to hear from you.

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