Fresh Food Culinary Manager

16 hours ago


Altrincham, Trafford, United Kingdom Lounge Full time

About This Role

We are seeking a highly motivated Fresh Food Sous Chef to join our team at Lounge, a leading hospitality company. As a key member of our kitchen leadership, you will be responsible for delivering high-quality food products and providing excellent service standards.

Key Responsibilities

  • Manage a team of chefs to ensure efficient food production and presentation.
  • Develop and implement effective training programs for kitchen teams.
  • Monitor sales and labour forecasts to optimize kitchen performance.
  • Maintain high standards of kitchen hygiene and safety.

Requirements

  • Proven experience in a similar role within a fast-paced kitchen environment.
  • Degree in culinary arts or equivalent qualification.
  • Excellent leadership and communication skills.
  • Able to work effectively in a team and under pressure.
  • Familiarity with rota scheduling software and HR systems.


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