Executive Chef
4 weeks ago
Breakfast Chef Role Overview
We are seeking a skilled Breakfast Chef to contribute to the success of our team at JW Lees.
Our Offerings
- Participate in our annual profit-sharing program, ensuring you benefit from the company's success.
- Enjoy a 30% discount on food and drinks across our pubs and inns for you and your friends and family.
- Benefit from 50% off food when on shift.
- Take advantage of discounted stays in our hotels and inns.
- Share fairly in tips.
- Access our Employee Assistant Program for wellbeing support.
- Enjoy opportunities to grow and progress in your role.
- Get access to JW BenefitHub, giving you access to a wide range of high street and online discounts.
Responsibilities of a Breakfast Chef at JW Lees
- Passionate about cooking with fresh food.
- Attention to detail and consistency, with the ability to work well in a team.
- Conscious of Health & Safety in the kitchen, working with the team to achieve and maintain 5* Scores on the doors.
- Manage and rotate stock, overseeing the running of your section.
- Highly motivated and eager to develop skills and progress to the next level.
About JW Lees
Proudly family-owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns, and hotels across the North West and North Wales, we are passionate about great beer, fantastic food, and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud, Savvy, Honest, Passionate, Personal, and Together.
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