Executive Chef Assistant
5 days ago
Description of the Role
As a key member of the Toby Carvery team, you will be responsible for maintaining the highest standards of food quality and service. You will work closely with the Head Chef to plan and prepare menus, train and motivate your team, and ensure that all aspects of food preparation and presentation meet our high standards.
Key Responsibilities
- Assist the Head Chef in planning and preparing menus, including ordering supplies and managing stock levels.
- Train and motivate your team to deliver exceptional food quality and service.
- Ensure that all aspects of food preparation and presentation meet our high standards.
- Support the Head Chef in managing kitchen operations, including supervising staff and maintaining health and safety standards.
- Monitor and maintain high standards of cleanliness and hygiene in the kitchen.
What We Offer
- Flexible shifts to work around your lifestyle.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard.
On the Job
As Sous Chef, you will have the opportunity to work in a fast-paced kitchen environment, where no two days are ever the same. You will be responsible for managing a team of chefs and kitchen staff, ensuring that they are trained and motivated to deliver exceptional food quality and service. You will also be responsible for maintaining high standards of cleanliness and hygiene in the kitchen.
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