Executive Chef Assistant

4 weeks ago


Woking, Surrey, United Kingdom Aramark Full time

About the Role:

Aramark UK is seeking a highly skilled Sous Chef to join our team at ATC Alexander Barracks, Pirbright, Surrey. As a key member of our culinary team, you will be responsible for the day-to-day running of shifts when the Head Chef is not present, producing up to 1000 meals at a time.

Key Responsibilities:

  • Running shifts and guiding the team to ensure smooth operation
  • Producing food in line with recipe sheets and maintaining knowledge of all menu items, including allergen information
  • Managing production and food levels to minimize wastage and placing orders as needed
  • Carrying out deep cleans daily/weekly and ensuring staff are trained on their sections

Requirements:

  • Relevant culinary qualification and at least 2 years of experience as a Sous or Senior CDP
  • Ability to pass full security vetting and DBS checks
  • Must have resided in the UK for the past 3 years and have legal right to work

What We Offer:

  • Full-time position with 37.5 hours per week, 5 days out of 7, including alternate weekends
  • Hourly rate of £14.88
  • Discounted meals and on-site parking
  • Access to MyStaffShop with hundreds of discounts
  • Company package including life assurance, pension contributions, and generous holiday entitlement

A Day in the Life:

You will be responsible for running shifts, guiding the team, and producing up to 1000 meals at a time. You will also be organizing and supporting your team to ensure a smooth operation daily, allocating tasks to maximize efficiency.



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