Kitchen Supervisor
3 weeks ago
Our Premium Pub Opportunity:
We are seeking an experienced Chef De Partie to join our team at Bull, Westfield.
About the Role:
As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.
Key Responsibilities:
- Championing excellent service through quality food
- Demonstrating a passion to deliver fantastic food every time
- Working alongside the Head Chef to design and deliver new dishes for our menus and daily specials
- Maintaining effective controls with regard to both GP and labour
- Driving sales and delivering growth through engagement with the kitchen and front of house teams
What We Offer:
As a valued member of our team, you will receive:
- Access to our CDP - Sous Chef development programme and beyond
- Access to our Apprenticeship Scheme
- Access to our Culinary Masterclasses
- 20% discount in all Young's Pubs and Hotels
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
About Us:
Bull, Westfield is a premium pub located at the entrance of London's Westfield shopping Centre. We pride ourselves on building and developing a team that strives for improvement on each and every shift and has various opportunities within not only our site but the company to grow and develop in your journey through hospitality with us.
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