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Executive Culinary Leader
1 month ago
About the Role
As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our customers. Your expertise in kitchen management, team leadership, and culinary innovation will be essential in driving our culinary vision forward.
We are seeking a highly skilled and experienced Sous Chef to join our team at Coventry. If you have a passion for culinary excellence, a strong leadership style, and a commitment to delivering exceptional results, we would love to hear from you.
Key Responsibilities
As a Sous Chef, you will be responsible for:
- Leading a team of chefs to deliver high-quality dishes and exceptional customer service
- Managing kitchen operations, including menu planning, inventory control, and food safety
- Developing and implementing new menu ideas and culinary concepts
- Collaborating with the head chef to drive culinary innovation and excellence
What We Offer
We offer a competitive salary, excellent benefits, and opportunities for career growth and development. If you are a motivated and experienced Sous Chef looking for a new challenge, we would love to hear from you.
At Grosvenor Casinos, we are committed to providing a safe and welcoming environment for our customers and colleagues. We are proud to be an equal opportunities employer and welcome applications from diverse candidates.
How to Apply
To apply for this exciting opportunity, please submit your application, including your CV and a cover letter outlining your experience and qualifications.
We look forward to hearing from you and exploring how you can contribute to our culinary team.
