Executive Culinary Director
1 week ago
Company Overview
Platinum Recruitment Consultancy is working with a well-established care group and their 34-bedroom home in Liss, Hampshire. This care home offers a full range of nursing care support, palliative care, respite breaks, and long-term care.
About the Role
We are seeking a skilled Executive Culinary Director to join our client's team. The successful candidate will have the opportunity to work with local fresh produce to create seasonal and creative meals for residents.
Responsibilities
- Lead by example and showcase high-level hospitality skills
- Work closely with the care team to provide nutritious and appetising meals
- Maintain a safe and clean kitchen environment
- Develop menus that cater to the dietary needs of residents
Benefits
- Competitive salary: £31,200 per annum
- A healthy work-life balance with alternate weekends and daytime hours
- Opportunities for professional development and growth
- An inclusive and supportive work environment
Requirements
To be considered for this role, you will need:
- Proven experience as a head chef or executive culinary director
- Excellent leadership and communication skills
- A passion for providing high-quality food and excellent customer service
- The ability to work independently and as part of a team
Location
This role is based in Liss, Hampshire, and you will be required to work 40 hours per week, consisting of four days per week.
How to Apply
If you are a motivated and experienced culinary professional looking for a new challenge, please apply now. We look forward to hearing from you
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