Pastry Chef for a Dynamic Kitchen Team
2 days ago
Award-winning abc kitchens at The Emory presents an exciting opportunity for a talented and ambitious Pastry Commis Chef to join their dynamic kitchen team. As a passionate advocate for exceptional culinary experiences, you will be responsible for preparing all menu items of pastries and desserts within the restaurant and The Emory.
Main Responsibilities- Assist in the production of food and service within the Pastry department.
- Produce high-quality desserts and pastries for all food service operations as required and instructed by the Pastry Head Chef.
- Develop skills in ordering food for your section of the kitchen.
- Evaluate and improve processes, particularly in the preparation of high-risk foods.
- Adhere to abc kitchens and The Emory's standards of service and delivery, maintaining quality, efficiency, and budget goals.
Our ideal candidate is an experienced Pastry Commis Chef with a proven track record of delivering high-quality desserts and pastries in a fast-paced environment. You should possess excellent communication skills, be able to work well under pressure, and demonstrate a commitment to continuous improvement.
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