Lead Kitchen Operations Manager

21 hours ago


SouthendonSea, Southend-on-Sea, United Kingdom CV-Library Full time

CV-Library is looking for a highly skilled Lead Kitchen Operations Manager - Indian Fare to join our team and lead the way in delivering exceptional dining experiences.

About the Opportunity:
  • Develop and implement efficient kitchen processes that maintain high-quality food production and presentation.
  • Design and execute a menu that showcases authentic Indian cuisine while incorporating modern twists.
  • Maintain impeccable food safety and hygiene standards, adhering to UK regulations.
  • Optimize inventory management and supply chain logistics to minimize waste and costs.
  • Provide coaching and mentoring to kitchen staff, promoting a positive and productive work environment.
  • Coordinate kitchen scheduling to ensure seamless service delivery during peak periods.
Requirements:
  • Significant experience as a Head Chef or Senior Sous Chef in an Indian restaurant.
  • Demonstrated expertise in food safety protocols and best practices.
Compensation Package:

This is a long-term, full-time position offering a competitive salary. Based on location and industry norms, the estimated annual salary ranges from £38,000 to £45,000.



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