Culinary Team Leader
1 week ago
We are seeking a highly skilled and motivated Junior Sous Chef to join our team at EGO - Haslington. As a champion of our brand standards, you will be responsible for delivering top quality food and service to our guests.
As a key member of our kitchen team, you will be expected to work collaboratively with other chefs to ensure the smooth running of the kitchen. This will involve supporting the chefs in your team to deliver exceptional service, managing stock control and ordering, and developing your leadership and management skills.
What We Offer
- Flexible shifts to suit your lifestyle
- A 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Wagestream - a financial toolkit to help you manage your finances
- Opportunities to grow with paid for qualifications
- Opportunity for progression - on average 200 Chefs are promoted to Head Chef every year
- Team Socials - work hard, play hard
Requirements
- Be a champion of brand standards
- Cook to spec and work within brand targets
- Support the chefs in your team to deliver top quality standards on every shift
- Run your own section as a kitchen team leader and develop management and leadership skills
- Support with stock control and ordering
About Us
As part of Mitchells & Butlers, you will receive a pension, 28 days paid holiday, high-street shopping discounts, and free shares. We also offer a free employee helpline to support you with whatever life throws at you.
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