Junior Executive Culinary Manager

2 weeks ago


London, Greater London, United Kingdom Urban Pubs & Bars Full time

Culinary Excellence at Urban Pubs & Bars

At Urban Pubs & Bars, we are passionate about delivering exceptional culinary experiences to our customers. To help us achieve this goal, we are seeking an experienced Sous Chef or Junior Sous Chef to join our team and contribute to the creation of innovative seasonal menus.

Your Key Responsibilities:

  • Collaborate with the kitchen team to develop and implement seasonal menu ideas, using fresh produce and creativity.
  • Maintain high kitchen standards, ensuring a clean and safe environment that meets health and safety regulations.
  • Work closely with the rest of the team to ensure smooth kitchen operations and high customer satisfaction.
  • Identify areas for improvement and implement changes to contribute to the company's growth and success.
  • Develop and maintain relationships with suppliers to source high-quality ingredients and reduce costs.

Our Benefits:

  • A competitive salary up to £34k per annum, plus bonus and benefits.
  • Career progression and promotion opportunities with regular new openings.
  • A fun and supportive work environment, with a focus on teamwork and creativity.
  • Ongoing training and development opportunities to enhance your skills and knowledge.

About the Company:

Urban Pubs & Bars is a dynamic and innovative company, committed to delivering exceptional customer experiences and supporting the growth and development of our team members. We believe in creating a positive work environment that encourages collaboration, creativity, and innovation. If you are a motivated and creative individual looking for a new challenge, we encourage you to apply.



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