Culinary Team Lead

3 weeks ago


Tamworth, Staffordshire, United Kingdom Compass UK & Ireland Full time

Company Overview:

Compass UK & Ireland is a leading catering company with a commitment to sustainability and excellence. Our partnerships include some of the world's greatest venues, delivering legendary experiences in food, drink, and hospitality.

We are focused on 'doing the right thing' for our people and the planet, prioritizing wellbeing, diversity, and inclusion. As an official partner of the British Paralympic Association, we strive to create a supportive and equitable work environment.

Job Description:

We are seeking a talented Sous Chef to join our culinary team at Levy UK & Ireland's training ground. The successful candidate will assist the Head Chef in preparing high-quality meals tailored to the dietary needs of professional athletes. Responsibilities include supervising junior kitchen staff, ordering supplies, and maintaining health, safety, and hygiene standards.

This role offers opportunities for career growth and development, as well as access to top-tier facilities and services. If you're passionate about creating exceptional dining experiences, we encourage you to apply.

Salary: £45,000 - £55,000 per annum (dependent on experience)

Benefits: Competitive salary, 23 days holiday + bank holidays, pension scheme, life assurance, employee assistance programme, and more. We also offer financial wellbeing programmes, preferred rates on salary finance products, and on-going training and development opportunities.

Location: Bodymoor Heath, Birmingham

Estimated Salary Range: £40,000 - £50,000 per annum (based on location and industry standards)


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