Executive Chef

4 weeks ago


Cambridge, Cambridgeshire, United Kingdom Sodexo Full time
Job Overview

We are seeking a skilled Junior Chef de Partie to join our team at Sodexo in Cambridge. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes for our corporate clients.

Key Responsibilities:

  • Craft and cook mouth-watering dishes with a passion for perfection.
  • Bring your creativity to the table, helping develop exciting, seasonal menus.
  • Maintain the highest standards of food hygiene and health and safety.
  • Contribute to a positive, innovative, and collaborative kitchen culture.

Requirements:

  • Proven experience as a Chef in a high-volume setting for at least 2 years
  • Strong knife skills and attention to detail
  • Professional cookery or culinary qualifications
  • Excellent organizational skills with the ability to prioritize tasks effectively
  • Commitment to upholding the highest standards of food safety and hygiene

We offer a range of benefits, including unlimited access to an online platform offering mental health and wellbeing support, an Employee Assistance Programme, and access to a 24hr virtual GP Service.

Package Details:

  • Monday-Friday 7am-3pm
  • Hours per week
  • £ per hour + Sodexo benefits
  • Full uniform and training provided

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