Executive Chef
5 days ago
Job Summary:
We are seeking a highly skilled and experienced Chef de Partie to join our team at Search. As a key member of our culinary team, you will be responsible for running the larder section in our high-volume kitchen environment.
About the Role:
- Work in a premium setting, serving fresh food to high standards.
- Be responsible for the day-to-day operations of the larder section.
- Collaborate with the kitchen team to ensure seamless service.
- Contribute to the development of new menu ideas and recipes.
Requirements:
- Background in B&I, high-end restaurant, or hotel industry.
- Proven experience in a similar role, with a strong track record of success.
- Excellent leadership and communication skills.
- Ability to work well under pressure in a fast-paced environment.
What We Offer:
- A competitive salary of £30,495 per year.
- A 42-hour week, with opportunities for overtime.
- A dynamic and supportive work environment.
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