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Executive Chef Assistant
1 month ago
About the Role:
We are seeking a highly skilled and experienced Sous Chef to join our team at Compass UK & Ireland. As a key member of our culinary team, you will be responsible for preparing high-quality food that delights our clients and customers.
Key Responsibilities:
- Food Preparation: Prepare delicious, high-quality food that meets the expectations of our clients and customers.
- Team Support: Support the team in delivering our tasty food concepts and identifying opportunities to improve our food service.
- Leadership: Create a positive kitchen environment where your team feels welcomed and supported.
Working Hours: 37.5 hours per week, 5 days per week.
Rate of Pay: £16.72 per hour.
