Master Pastry Artisan
2 weeks ago
This is a remarkable opportunity to work in an esteemed and iconic production kitchen, where you'll take part in crafting an extensive variety of breads, cakes, and viennoiseries. The operation runs overnight, with shifts beginning as early as 7pm and ending at 7am. You'll have the opportunity to work alongside one of London's premier master bakers, who will mentor you and help mould your career in baking.
Benefits:- Starting salary of £35,000 per annum.
- Working 5 nights per week, 45 hours per week.
- Generous pension schemes.
- In-house training provided, working under the guidance of a master baker.
- Uniform is provided.
- They are seeking a Master Pastry Artisan who is organised, reliable and able to produce breads and viennoiseries to a five-star level.
- All applicants must have previous experience/knowledge producing breads, sour doughs, baguettes, brioche and viennoiserie.
- The ideal candidate will have previous experience working within high-end bakeries or luxury hotels.
At H & C Solutions, we are committed to providing our team members with the skills and knowledge necessary to succeed in their roles. We believe that our Master Pastry Artisan will be an integral part of our team and contribute to the success of our business.
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