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Executive Chef

2 months ago

Winchester, Hampshire, United Kingdom Compass Group UK & Ireland Full time
About the Role

We are seeking an ambitious and experienced Executive Chef to join our team at Compass Group UK & Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' expectations.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to design and implement new menus that showcase our commitment to quality and innovation.
  • Team Leadership: Supervise and mentor a team of chefs to ensure seamless kitchen operations and exceptional customer service.
  • Food Safety and Quality: Oversee kitchen cleaning responsibilities and maintain high standards of food hygiene and safety.
  • Inventory Management: Monitor and manage kitchen inventory to ensure efficient use of resources and minimize waste.
  • Customer Feedback: Act on customer feedback to continuously improve our food services and exceed client expectations.
Requirements
  • Culinary Expertise: Hold a City & Guilds 706/1 & 2 or NVQ equivalent and have a proven track record of delivering high-quality food in a fast-paced kitchen environment.
  • Leadership Skills: Have experience supervising a team and leading kitchen operations.
  • Flexibility: Be able to work flexibly and adapt to changing kitchen demands.
  • Food Hygiene Certificate: Hold a valid Food Hygiene certificate.
About Compass Group UK & Ireland

Compass Group UK & Ireland is a leading foodservice company that provides high-quality food and services to a wide range of clients. We are committed to fostering an inclusive and diverse work environment where every individual can thrive and reach their full potential. As a member of our team, you will have access to competitive pay, great perks, and unrivaled opportunities for learning and development.