Executive Culinary Manager

4 days ago


Northallerton, North Yorkshire, United Kingdom Dish Hospitality Full time

Job Title: Sous Chef

Are you a skilled Sous Chef looking for a new challenge in the stunning North Yorkshire countryside?

We are seeking an experienced Sous Chef to join our premium Hotel & Country Inn group, working alongside our talented Executive Chef to support the kitchens throughout the region. This is a fantastic opportunity for a forward-thinking chef to develop their skills and take on new challenges.

Key Responsibilities:

  • Support the Executive Chef in managing the kitchens across the region
  • Develop and implement new menu ideas and kitchen cultures
  • Lead a team of chefs to deliver exceptional service and cuisine
  • Maintain high standards of food quality and presentation

What We Offer:
  • A competitive salary of £32,000 plus mileage allowance
  • The opportunity to develop your skills and experience in a high-end kitchen
  • A loyal team environment with opportunities for career progression
  • The chance to work in some of the region's finest kitchens, cooking to a 2 Rosette standard

Requirements:
  • Proven experience as a Sous Chef in a high-end kitchen
  • Strong leadership and communication skills
  • Ability to develop and implement new menu ideas and kitchen cultures
  • Passion for delivering exceptional customer service and cuisine

Apply Now:
If you are a motivated and experienced Sous Chef looking for a new challenge, please contact Eddy at Dish Hospitality.



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