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Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at Priory Group. As a key member of our catering team, you will be responsible for planning, preparing, and serving meals to our residents, ensuring that all activities and operations comply with operational standards and statutory regulations.
Key Responsibilities- Plan and prepare meals, taking into account special requests and dietary requirements.
- Ensure operational standards comply with food safety policies and guidelines, as well as statutory regulations.
- Take full shift responsibility for the catering operation, including supervising catering staff.
- Monitor and control stock, including ordering food products and checking deliveries.
- Research and develop new menus, taking into account healthy eating guidelines and dietary requirements.
- Supervise catering staff, ensuring their quality of work meets operational standards.
- Experience in a professional kitchen environment.
- Ability to work independently and as part of a team.
- Excellent communication and negotiation skills.
- Knowledge of food safety and hygiene practices.
- Basic qualification in food hygiene.
We offer a competitive benefits package, including enhanced maternity leave, extra service annual leave awards, career development opportunities, and a supplemented meals/refreshments allowance.
We are an equal opportunities employer and welcome applications from all qualified candidates. Please note that all roles will be subject to a successful disclosure at an appropriate level from the Disclosure and Barring Service (DBS), Access NI or Disclosure Scotland.