Senior Kitchen Team Member
5 days ago
We are seeking an experienced and skilled Sous Chef to join our team at Penny Cook Recruitment's client restaurant, located in a busy area serving fresh food daily menus using the best local produce.
About the Role:The successful candidate will have responsibility for assisting in the management of the kitchen, working closely with the head chef to ensure seamless service delivery.
Key Responsibilities:- Preparing and presenting menu items to a high standard
- Managing kitchen staff and maintaining a clean and safe environment
- Developing and implementing new recipes and menus to drive sales and customer satisfaction
The ideal candidate will have:
- A minimum of 2 years' experience as a Sous Chef in a similar establishment
- Excellent culinary skills and knowledge of food safety and hygiene
- Strong leadership and communication skills
In return for your hard work and dedication, you can expect:
- A competitive salary of £35,000 - £45,000 per annum
- 6 weeks annual leave
- Free parking
- Health cash plans
- Access to 100s of retail and lifestyle experiences and discounts
- Generous company discounts
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