Culinary Apprentice
3 days ago
Are you looking for a culinary career that combines hands-on experience with formal training? As an Apprentice Chef at Mitchells & Butlers Leisure Retail Limited, you'll have the opportunity to develop your cooking skills while working towards a Production Chef Level 2 Apprenticeship standard.
Key Responsibilities- Prepare everything needed before a busy shift to ensure seamless service.
- Cook to specifications and work with recipes to deliver high-quality dishes.
We're committed to helping you achieve your full potential. You'll take on a full-time role in our kitchen under the supervision of passionate chefs, gaining valuable experience and a Level 2 Production Chef Apprenticeship.
The apprenticeship includes face-to-face and remote catch-ups every 4-6 weeks, as well as on-the-job training, workshops, and webinars. You'll also receive regular feedback sessions to discuss your progress and reviews every 12 weeks with your Apprentice, Line Manager, and Lifetime Trainer.
You'll benefit from:
- A comprehensive training program covering both theoretical and practical aspects of cooking.
- Mentorship from experienced chefs who will guide you throughout your apprenticeship.
- The opportunity to gain Functional Skills in English and Maths (if you don't already hold GCSEs).
- 30 hours of paid work per week.
As part of our team, you'll enjoy a range of benefits including:
- A 33% discount across all our brands.
- Funded qualification up to degree level.
- Pension scheme.
- 28 days paid holiday.
- High-street shopping discounts.
- Free shares.
Wage: £8.60 per hour for 16-20 year olds, £11.44 per hour for 21+ year olds.
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