Culinary Specialist

4 weeks ago


Surrey, United Kingdom Aramark Full time
Unlock Your Culinary Potential

We are seeking a skilled and motivated Culinary Specialist to join our team at Royal Military Academy, Sandhurst. As a key member of our kitchen team, you will be responsible for delivering high-quality food production and exceptional customer service.

Key Responsibilities:

  • Effective and efficient food production in line with recipe sheets
  • Full knowledge of all menu items served
  • Management of production to ensure minimal wastage
  • Maintenance of food levels throughout all service periods
  • Maintenance of food quality and brand standards
  • Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents
  • Capturing and recording all volumes consumed and overproduction
  • Assisting in the compilation of all shift opening and closing checklists
  • Discussing ideas or improvements with line manager
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks

Requirements:

  • NVQ Level 2 Culinary or equivalent
  • Food hygiene certificate – Level 2
  • Previous experience in a Food Production role within catering or retail

Aramark UK is committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. We actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.


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