Senior Kitchen Manager
2 months ago
We are a dynamic restaurant group, and we are looking for a skilled and creative Chef to join our team in Colchester, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.
Key Responsibilities:- Prepare and cook a variety of dishes according to our menu.
- Ensure the presentation, taste, and portioning of food meet our restaurant's standards.
- Monitor food inventory and assist with stock control.
- Maintain cleanliness and hygiene in the kitchen in line with health and safety regulations.
- Collaborate with the kitchen team to ensure efficient service during busy periods.
- Develop new menu ideas and seasonal dishes.
- Adhere to food safety procedures and ensure compliance with food hygiene standards.
- Proven experience as a Chef in a busy kitchen environment.
- Knowledge of a wide range of culinary techniques and cuisines.
- Strong organizational skills and ability to work under pressure.
- Food Hygiene certification (Level 2 or higher preferred).
- Ability to work flexibly, including evenings and weekends.
- Creativity and passion for cooking with fresh, seasonal ingredients.
- Competitive salary and tips.
- Opportunities for career progression within the restaurant group.
- Staff discounts on food and drinks.
- Training and development opportunities, including sponsored culinary courses.
- Supportive and dynamic work environment.
If you are an experienced Chef with a passion for culinary excellence, we encourage you to send your CV to join our vibrant kitchen team in Colchester.
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Senior Kitchen Manager
2 months ago
Colchester, Essex, United Kingdom beBee Professionals Full time £25,000 - £35,000About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Colchester, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key ResponsibilitiesCollaborate with the Head Chef to develop and...
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Senior Kitchen Manager
4 weeks ago
Colchester, Essex, United Kingdom beBee Professionals Full time £25,000 - £35,000beBee Professionals is seeking a talented and experienced Sous Chef to join our kitchen team in Colchester, UK. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen...
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Senior Bookkeeping Manager
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Senior Kitchen Operations Manager
4 weeks ago
Colchester, Essex, United Kingdom beBee Professionals Full time £25,000 - £35,000Culinary Expert Job DescriptionWe are seeking a highly skilled and experienced Chef to join our team at beBee Professionals in Colchester, United Kingdom.Key Responsibilities:Prepare and cook a variety of dishes to meet our restaurant's standards.Ensure presentation, taste, and portioning meet our restaurant's standards.Monitor food inventory and assist with...
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Head of Kitchen Operations
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Kitchen Operations Specialist
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Kitchen Operations Specialist
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Kitchen Team Member
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Kitchen Operations Specialist
1 month ago
Colchester, Essex, United Kingdom beBee Professionals Full time £22,000 - £28,000Culinary Expertise SoughtbeBee Professionals, a renowned restaurant in Colchester, is seeking a skilled Culinary Expert to join our kitchen team. As a key member of our culinary team, you will be responsible for managing a specific section of the kitchen, ensuring the highest standards of culinary excellence are consistently met.Key Responsibilities:Oversee...
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Kitchen Operations Specialist
2 months ago
Colchester, Essex, United Kingdom beBee Professionals Full time £22,000 - £28,000Culinary Expertise SoughtbeBee Professionals, a renowned restaurant in Colchester, is seeking a skilled Culinary Expert to enhance our kitchen team. As a key member, you will oversee a specific section, ensuring exceptional culinary standards are consistently met.Responsibilities:Manage the preparation and presentation of dishes in your assigned section,...
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