Head Chef Mediterranean Specialist
2 days ago
Culinary Operations Manager
We require a highly organized and motivated Culinary Operations Manager to lead our kitchen team at The Chef Foundation's Mediterranean restaurant. The successful candidate will be responsible for managing daily kitchen operations, maintaining high standards of quality and safety, and contributing to menu development.
Key Responsibilities:
- Supervise kitchen staff and coordinate tasks
- Ensure timely and efficient food preparation
- Manage inventory and control costs
Salary Estimate: £28,000 - £38,000 per annum
About Us: The Chef Foundation is a family-run business committed to providing exceptional dining experiences in a welcoming atmosphere.
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