Part-Time Chef Lead
4 days ago
In this role, you will be responsible for managing the culinary aspects of our food service operations. Key tasks include preparing and serving high-quality food, leading menu development, and ensuring effective kitchen management. By joining our team, you'll contribute to the delivery of exceptional customer experiences and help us maintain our position as a leader in the industry.
About Our Ideal Candidate:
We're seeking a seasoned chef with a strong background in food preparation, leadership, and teamwork. If you have a passion for delivering exceptional results, a keen eye for detail, and excellent communication skills, we'd love to hear from you. This role offers a competitive salary range of £18-20 per hour, reflecting the importance of your contributions to our success.
Responsibilities:
• Plan and prepare menus that meet client requirements
• Lead kitchen staff to ensure smooth food preparation and service
• Implement quality control measures to maintain high standards
• Engage with customers to gather feedback and suggestions
• Collaborate with colleagues to drive business growth and improvement
• Maintain a clean and organized kitchen environment
• Comply with all relevant health and safety regulations
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