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Senior Chef Manager
2 months ago
About the Role
We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Browns - South West. As a key member of our management team, you will be responsible for driving the culinary vision and ensuring the highest standards of food quality and presentation.
Key Responsibilities
- Develop and implement menus that showcase our brand's culinary expertise and appeal to our discerning customers.
- Train and mentor our kitchen team to deliver exceptional food quality and presentation.
- Manage kitchen operations, including food ordering, preparation, and stock control, to ensure efficient and effective service delivery.
- Collaborate with our front-of-house team to ensure seamless service and exceed customer expectations.
- Oversee health and safety protocols and ensure compliance with all relevant regulations.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Discounts on food and beverages across our brands.
- Access to exclusive employee benefits and perks.
Requirements
- Proven experience as a Head Chef or equivalent role in a high-volume kitchen environment.
- Strong culinary skills and knowledge of food trends and techniques.
- Excellent leadership and communication skills.
- Ability to work under pressure and maintain a high level of attention to detail.
- Flexibility to work a variety of shifts, including evenings and weekends.
What's Next
If you are a motivated and experienced Head Chef looking for a new challenge, please submit your application, including your CV and a cover letter outlining your experience and qualifications.