Fine Baking Artisan

About the Job:
This is an exciting opportunity for a skilled Apprentice Pastry Chef to join our team at Check On Recruitment. As a key member of our kitchen team, you will be responsible for maintaining high standards of food quality, hygiene, and health & safety while developing your skills in a fast-paced environment.

Key Responsibilities:
• Manage the pastry section, overseeing daily operations and maintaining high standards of food quality, hygiene, and health & safety.
• Develop and implement new recipes, using your knowledge of ingredients and techniques to create innovative pastries.
• Collaborate with other kitchen staff to ensure seamless operation and high-quality results.

Requirements:
• NVQ Professional Cookery (Level 1-5) or equivalent certification is required.
• Food Hygiene/Safety & H&S (Levels 1-4) certifications are mandatory for this role.
• Strong organisational and coordination skills, with attention to detail, are essential for success in this position.

Benefits:

Competitive salary (£45,000 - £60,000 per annum), comprehensive company benefits package, and excellent opportunities for career growth and development.

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