Master Culinary Team Member
3 weeks ago
About Our Business
The Aspinall Arms operates 79 pubs and restaurants across the UK, with a focus on serving high-quality, seasonal food.
We prioritize sustainability and community engagement, offering a range of initiatives to reduce our environmental impact.
Job Description
We are seeking an experienced Senior Chef de Partie to lead our kitchen team at The Aspinall Arms in Clitheroe.
Key Tasks and Responsibilities
- Manage inventory and ordering, ensuring accurate stock levels and minimizing waste.
- Collaborate with the Sous Chef and Head Chef to plan menus, specials, and promotions.
- Maintain a safe and clean kitchen environment, adhering to health and safety regulations.
Requirements and Skills
- Minimum 3 years experience in a senior chef role, preferably in a restaurant or gastro pub.
- Strong organizational and time management skills, with ability to multitask and prioritize tasks.
- Excellent communication skills, with ability to work effectively in a team.
Salary and Benefits
- A salary of £30-£40 per hour, based on experience.
- Paid overtime, free meals on shift, and excellent tips.
- 30% discount for you, your friends and family across B&P and our group.
- Nest pension scheme and Cycle to Work scheme.
- Regular social get-togethers and recognition platform.
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